Product Code Database
Liver spread is a Filipino cuisine canned spread product made from pureed pork, beef, or chicken liver mixed with cereal and/or offal, similar to the French pâté and German liverwurst. Liver spread is usually eaten as a filling for sandwich bread and an accompaniment to crackers, but it is also used as an ingredient in dishes like lechon sauce and the Tagalog people version of paksiw. It is also used in some households as an ingredient in dishes like caldereta and Filipino spaghetti.
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